Description
A compact, precision tool for chefs, the Ginza Steel Hayakawa 145 Kiritsuke Petty Knife delivers sharpness and control for detailed slicing, trimming, and prep work. Handmade in Japan, it combines traditional craftsmanship with modern performance.
Specifications:
-
Blade Length: 145mm (5.7")
-
Blade Material: High-quality Japanese steel
-
Blade Type: Kiritsuke tip for precision cuts
-
Handle Material: Lightweight, ergonomic handle
-
Overall Length: Approx. 260mm
-
Knife Type: Petty / Utility knife
-
Handmade in Japan
Key Features:
-
Handmade in Japan for superior quality and craftsmanship
-
Kiritsuke-style blade for precise slicing, trimming, and fine kitchen tasks
-
Lightweight, well-balanced, and easy to maneuver
-
Razor-sharp edge with excellent durability
-
Ideal for delicate herbs, fruits, fish, and other precise cuts
-
Designed for chefs, home cooks, and culinary professionals
Instructions and Maintenance:
-
Extremely sharp; use caution when handling and storing
-
Keep out of reach of children
-
Do not use for purposes other than cutting food
-
Hand wash and dry immediately after use
-
Re-sharpen as needed to maintain optimal cutting performance
