Description
Experience precision and elegance with the Ginza Steel Kaze Katana Chef Knife. This 15cm blade, expertly forged from VG10 Damascus steel, offers exceptional sharpness, durability, and edge retention. The hammered blade reduces friction, allowing for effortless slicing, chopping, and dicing. Its stabilized wood and green resin handle ensures a comfortable and secure grip, giving you control and confidence in every cut. Complete with a stylish wood sheath, the Kaze Katana combines functionality with sophistication for professional chefs and culinary enthusiasts alike.
Features:
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15cm VG10 Damascus steel blade for superior sharpness and edge retention
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Hammered blade design reduces friction for smoother cutting
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Stabilized wood and green resin handle for comfort and precise control
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Ideal for slicing, chopping, and dicing vegetables, meat, and fish
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Comes with a stylish wood sheath for safe storage and transport
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Perfect for professional chefs and home cooking enthusiasts
Specifications:
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Blade Material: VG10 Damascus Steel
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Handle Material: Stabilized Wood with Green Resin
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Blade Length: 15cm (6 inches)
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Knife Type: Chef Knife / Santoku-style Katana
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Sheath Material: Wood
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Country of Origin: Japan
