Description
The Ginza Steel MATSUE 130 Petty Knife is a masterful blend of precision, craftsmanship, and functionality, handmade in Japan 🇯🇵. Featuring a 130mm blade crafted from high-grade MV stainless steel, this knife offers exceptional sharpness, edge retention, and corrosion resistance. Perfectly balanced and lightweight, it excels in detailed kitchen tasks such as peeling, trimming, and slicing small fruits, vegetables, or herbs. The natural wood handle provides an ergonomic grip and timeless elegance, making this petty knife a dependable tool for both professional chefs and home cooks.
Features:
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130mm blade made from MV stainless steel for superior sharpness and durability
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Handmade in Japan using traditional knife-making techniques
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Natural wood handle ensures ergonomic comfort and classic aesthetic
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Ideal for precision tasks: peeling, trimming, and small cuts
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Lightweight and well-balanced for precise control
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Rust-resistant and easy to maintain for long-lasting performance
Specifications:
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Blade Length: 130mm
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Blade Material: MV Stainless Steel
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Handle Material: Natural Wood
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Origin: Handmade in Japan
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Use: Precision kitchen tasks, fruits, herbs, and vegetables
