Description
Experience precision and versatility with the MIYABI 4000 FC 7-Inch Santoku Knife, designed for slicing, dicing, and mincing with ease. Handcrafted in Seki, Japan, this premium knife features a blade forged from FC61 fine carbide stainless steel with an impressive 61 Rockwell hardness. The ice-hardened FRIODURx2 blade ensures superior edge retention, durability, and corrosion resistance. Its razor-sharp Katana-edge and ergonomic brown handle provide perfect balance, comfort, and control, making it ideal for chefs and home cooks seeking precision and performance.
Features:
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Blade Material: FC61 fine carbide stainless steel
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Blade Hardness: 61 HRC for exceptional edge retention
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Ice-Hardened FRIODURx2 Blade: Durable and corrosion-resistant
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Handle Material: Ergonomic brown handle for comfort and control
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Katana-Edge Design: Razor-sharp for precise slicing, dicing, and mincing
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Handcrafted in Seki, Japan for superior craftsmanship
Specifications:
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Blade Length: 7 inches (180mm)
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Handle Type: Ergonomic brown handle
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Blade Construction: Ice-hardened FRIODURx2 with FC61 core
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Country of Origin: Japan









