Description
The Miyako SUS 180mm Santoku Knife combines traditional Japanese craftsmanship with modern steel technology to deliver exceptional performance in any kitchen. Handcrafted in Seki, Japan, this knife features a 33-layer Damascus steel blade forged from high-carbon molybdenum vanadium steel (AUS8) and low-carbon SUS1A-1, offering superior sharpness, edge retention, and corrosion resistance. Its matte-finished blade ensures precise slicing, dicing, and chopping, while the laminated wood handle provides an ergonomic, secure grip for comfort and control. Perfect for professional chefs and home cooks seeking precision and elegance in a versatile all-purpose knife.
Features:
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33-layer Damascus steel blade for superior sharpness and durability
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High-carbon AUS8 and low-carbon SUS1A-1 steel core for edge retention and corrosion resistance
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Matte-finished blade enhances precision and reduces sticking
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Ergonomic laminated wood handle for comfort, control, and secure grip
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Handcrafted in Seki, Japan, reflecting centuries of Japanese knife-making tradition
Specifications:
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Blade Length: 180mm
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Material: AUS8 & SUS1A-1 Damascus steel
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Handle Material: Laminated wood
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Origin: Seki, Japan
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Weight: Approximately 220 g
