Description
Serve smooth and creamy soft serve ice cream efficiently with the VEVOR Commercial Soft Serve Ice Cream Machine. Designed for countertop use, it features a 4L hopper and 1.6L cylinder, producing up to 10.6 QT/H (2.7 Gal/H) of delicious soft serve. The LCD panel provides easy operation, and the auto-clean and pre-cooling functions ensure hygiene and convenience. Built with durable stainless steel and an optimized cooling system, this machine is ideal for restaurants, snack bars, and other commercial environments.
Key Features
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Countertop soft serve ice cream machine
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Single flavor output with 4L hopper and 1.6L cylinder
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LCD display for easy operation
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Auto-clean function for hassle-free maintenance
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Optimized cooling system for consistent texture
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Quiet operation with noise ≤66 dB
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Stainless steel construction for durability and hygiene
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Suitable for restaurants, snack bars, and cafes
Specifications
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Model Number: BQL-9200STA
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Ice Cream Production: 10.6 QT/H (2.7 Gal/H)
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Hopper Capacity: 4L / 1.1 Gal
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Cylinder Capacity: 1.6L / 0.4 Gal
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Operating Temperature: 5–32°C / 41–89.6°F
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Noise Level: ≤66 dB
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Material: Stainless Steel 201 (body), 304 (ingredient tank)
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Net Weight: 45.8 kg / 101 lbs














