Description
The VEVOR Commercial Electric Meat Bandsaw is a powerful vertical bone sawing machine designed for professional meat processing in butcher shops, restaurants, and commercial kitchens. Built with a durable aluminum alloy and stainless steel structure, this machine offers excellent stability, corrosion resistance, and long-lasting performance. Equipped with a strong 2200W motor, it provides efficient and smooth cutting for frozen meat, ribs, pork, beef, and bones. The large 24.4 x 20.5 inch worktable offers ample space and stable support for heavy cuts, while the adjustable cutting thickness from 0.16 to 8.7 inches allows precise portion control. With high cutting efficiency and six included saw blades, this commercial meat bandsaw ensures reliable and consistent results for demanding kitchen operations.
Key Features
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Powerful 2200W motor delivers efficient and reliable meat cutting performance
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Adjustable cutting thickness from 0.16 to 8.7 inches for precise slicing
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Large 24.4 x 20.5 inch worktable provides stable support for large meat cuts
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High cutting efficiency up to 3307 lbs (1500 kg) per hour
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Durable aluminum alloy and stainless steel construction ensures long-term use
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Includes 6 saw blades for extended operation and convenience
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Safe and stable design for secure and hassle-free cutting
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Ideal for cutting frozen meat, ribs, pork, beef, and bones
Specifications
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Product Type: Commercial Kitchen Equipment > Meat Processing Equipment > Commercial Meat Saws
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Model Number: YF-400A
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Main Material: Aluminum Alloy + Stainless Steel
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Power: 2200W
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Voltage: AC110–120V / 60Hz
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Worktable Dimensions: 24.4 x 20.5 in / 620 x 520 mm
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Cutting Height: 12.6 in / 320 mm
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Cutting Thickness: 0.16 – 8.7 in / 4 – 220 mm
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Cutting Efficiency: 3307 lbs / 1500 kg per hour
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Saw Blade Size: 65 x 0.63 x 0.02 in
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Product Dimensions: 26.8 x 24.8 x 65.4 in / 680 x 630 x 1660 mm
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Product Weight: 177.5 lbs / 80.5 kg
